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proteins

Running Projects

All Projects

Bio Base Advance
  • Coordinator, EFRO/ERDF, Food, Investment project, Ongoing projects, Product recovery and purification, Proteins, Regional-flanders

Investment in equipment for the product recovery and purification of microbial protein, and infrastructure for local treatment of its process waters.

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CIRCALGAE
  • Algae, Biomass pretreatment, Cosmetic ingredients, Demonstration (TRL 5-7), Feed, Feed additives, Feed grade, Feed ingredients, Food, Food grade, Food ingredients, HEurope-IA, HEurope-Other, Ongoing projects, Partner, Personal and home care, Product recovery and purification, Proteins, Scale-up (TRL 4-6), Task leader

CIRCular valorisation of industrial ALGAE waste streams into high-value products to foster future sustainable blue biorefineries in Europe.

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FERM eiwit
  • 1G sugar, 2G sugar, Agricultural sidestreams, Agriculture, Biomass pretreatment, Bulk chemicals, Coordinator, Database and network, Demonstration (TRL 5-7), Enzymes, Feed, Fermentation, Fermented foods, Food, Food ingredients, Food related sidestreams, Forestry sidestreams, Gas fermentation, Gasses, Industrial sidestreams, Low TRL, Oils and derivatives, Ongoing projects, Other feedstock, Personal and home care, Process development (TRL 4-5), Product recovery and purification, Proteins, Regional-flanders, Scale-up (TRL 4-6), Single cell protein, VLAIO/AO, Value chain building, WP leader

The ‘FERM eiwit’-project focuses on strengthening Flanders as an international leader in fermentation-based proteins.

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iFermenter
  • 2G sugar, 2G sugar - forestry, Antimicrobial peptides, Finished projects, Food, Food ingredient, Food ingredients, Forestry waste, H2020 BBI-RIA, Partner, Peptides, Process development (TRL 4-5), Product recovery and purification, Proteins, Scale-up (TRL 4-6), Wood, Woody sugars

iFermenter will render production of high value products with residual sugar stream highly efficient and cost-effective contributing to circular economy.

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KET4CleanProduction
  • Agriculture, Enzyme production, Fermentation, Food, H2020-INNOSUP-CSA, Innovation vouchers, Key Enabling Technologies (KETs), Networking, Past projects, Pesticides, Proteins, SME support, Scale-up (TRL 4-6), WP leader

KET4CleanProduction will ensure access of manufacturing SMEs to technology services and facilities situated in other European member states and enable cross-border cooperation. The project will also foster the use of advanced manufacturing technologies and related key KETs by SMEs to upgrade their production processes towards resource- and energy efficiency and sustainability.

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Microbial Protein Transition
  • Demonstration (TRL 5-7), EU RRF project, Finished projects, Investment project, Process development (TRL 4-5), Product recovery and purification, Proteins, Regional-flanders, Scale-up (TRL 4-6), Single cell protein, VLAIO/AO

Equipment for the purification of proteins or other nutrients from fermentation broth.

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MiProCas
  • 1G sugar, Aerobic fermentation, Fermentation, Finished projects, Food, Product recovery and purification, Proteins, Regional-flanders, Scale-up (TRL 4-6)

Consumer research shows that current plant-based cheese products do not meet expectations in terms of taste, texture and mouthfeel. The lack therein of caseins is at the root of this problem.

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Prolific
  • Bakery products, Biochemical modification, Biomass pretreatment, Coffee ground, Coffee waste, Cosmetic ingredients, Extraction, Fibres, Finished projects, Food, Food ingredients, Food related sidestreams, Formulation, Green peas, H2020 BBI-RIA, Mushrooms, Partner, Peptides, Personal and home care, Polymers and packaging and biomaterials, Process development (TRL 4-5), Proteins, Scale-up (TRL 4-6)

The Prolific project will apply a range of processing technologies to agro-industrial residues of legumes, fungi and coffee in order to recover significant amounts of proteins/peptides, fibres and other value-added compounds.

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SYLFEED
  • 2G sugar, 2G sugar - forestry, Antifouling, Biomass pretreatment, Demonstration (TRL 5-7), Enzymatic conversion, Feed, Feed grade, Fermentation, Fish feed, Flavour and fragrances, Food, Forestry sidestreams, H2020 BBI-IA-DEMO, Market sample production, Partner, Past projects, Proteins, Salmon, Scale-up (TRL 4-6), Single cell protein, Wood, Woody sugars

The grand challenge of the SYLFEED demonstration project is to scale-up and validate the bio-refinery process that converts lignocellulose into SCP suitable to formulate fish feed.

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