The Proteinn Club
…and tackle the challenges of this transition. The ProteInn Club has a dedicated focus on enabling innovative value chains for fermentation-based proteins. It is a successful collaboration between Bio Base…
Read MoreExpert workshop on Fraunhofer Roadmap Circular Bioeconomy
…Roadmap for the Future Development of the Circular Bioeconomy and these key questions: What are the scientific and technological potentials and challenges of the bioeconomy till 2035? Where will applied…
Read MoreBIC Matchmaking event
Bio-based Industries Consortium Matchmaking Event The BIC Matchmaking event will take place at BluePoint on Thursday 19 May, 2022 and is exclusively for BIC members. It is an opportunity to…
Read MoreGood Food Conference
…to commercialization – the capacity dilemma, overcoming the Valley of Death, and stories of scaling“. This session will cover the latest research on potential bottlenecks in current manufacturing capacity, feature…
Read MoreIBioIC’s 9th Annual Conference
Resilience and the Bioeconomy will explore the twin topics of resilience as it pertains to companies working within the bioeconomy and how the bioeconomy itself can contribute to resilience in…
Read MoreResourceful evenings: conversations on food waste
Sofie Lodens will give a talk entitled Waste2func – From food waste to biosurfactants and lactic acid at this “Resourceful Evenings” event, organised by the RE-Source.bio community. The event will…
Read MoreFestival van de Toekomst
Meet our Communication Manager Katrien Molders and Stakeholder Relations Manager Stef Denayer at the booth of The ProteInn Club and discover how to produce climat-friendly proteins. The ProteInn Club is…
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